Restaurant Photo The Peranakan Heritage dates back to the 15th Century. Through the intermarriage between the early Chinese immigrants and the local malays, a fusion of culinary skills, taste and distinctive flavours gradually evolved.

Peranakan Cuisine

By blending Chinese ingredients and seasonings with Malay herbs and spices, a highly-imaginative and tasty spread of uniquely Peranakan delicacies was thus created.

Nyonya & Baba

Whatever your preferences may be, Nyonya & Baba has an array of lip-smacking dishes to tempt your palate and suit your tastes.

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